Administration Team

Nola Chapman

Diploma Practice Management

Nola ChapmanNola joined Tasmaian Amimal Hospitals 6 years ago, deciding to change her career path after being involved in the construction industry for 15 years. Having been a client with TAH for several years Nola was impressed with the care shown to her gorgeous Staffordshire cross Abbey ( now in doggy heaven), and was excited (and still is) to be involved with TAH.

Nola believes the best part of working at TAH is being part of a great team all working towards the same positive outcome for their clients and pets. When days get too full of paperwork she loves spending time with the pets in hospital, having a chat and a hug with them. The best part is they may bark or purr but they never answer back.

Nola recently completed a Diploma in Practice Management, holds a Certificate II in Business studies and is a MYOB instructor.

Spare time is spent with family and friends, bushwalking, swimming and reading. After recently returning from Europe the travel bug has hit hard, Greece and America are next on the list.


Belinda Schonell

Belinda SchonellBelinda has been employed at Tasmanian Animal Hospitals since March 2010 in the role of Administrative assistant where her duties include payroll, accounts payable and general bookkeeping duties. She loves working with the great team here at TAH and is the proud owner of Fenton the 3 year old Italian Greyhound and 4 very happy hens Souffle, Daise, Pavlova and Mimosa. Belinda’s previous working life has mainly consisted of working as a qualified chef where she has held positions in catering businesses, cooking on film shoots and running her own café.

To strengthen her accounting knowledge Belinda is currently studying a post Graduate Certificate in Professional Accounting at the University of Tasmania.

In November 2009 Belinda and her husband Stuart moved to the beautiful island of Tasmania from Western Australia when Stuart accepted a teaching fellowship position at UTAS. Any spare time is spent enjoying discovering all that Tasmania has to offer lots eating, wine tasting and traveling around.